All from wood and fire
This is the meat we smoke and grill. You choose what comes to your party, and everything is halal.
Chicken
Chicken thighs
Juicy chicken thighs, slowly smoked first and then glazed with our homemade marinade.
Chicken legs
Smoked for a long time and then glazed with our own marinade, slightly spicy and sweet.
Sticky chilli wings
With our spice blend and fresh chilli, finished over an open fire and glazed with a sticky chilli glaze. Sweet, spicy and smoky.
Chicken sausage
From the BBQ, regular or spicy with Madame Jeanette pepper.
Beef and veal
Spare ribs
Slow smoked for hours, then glazed over an open fire until the glaze caramelises.
Ribeye
Grilled over an open fire, rested and sliced. Just salt, pepper and fire.
Veal entrecôte
Tender veal, grilled quickly and hot over an open fire.
Lamb
Lamb chops
Marinated with our homemade spice blend and grilled over an open fire, for a full, rich flavour.
Sides
Irish coleslaw
Fresh and creamy, made by us.
Irish potato salad
Creamy potato salad, made by us.
Grilled corn on the cob
From the grill, with a knob of butter.
Allergies and requests
Gluten-free bread, lactose-free sauces or a nut allergy in the group? Mention it with your request and we'll adjust. We make our sauces and marinades ourselves, so we know exactly what's in them.
Feeling hungry?
Tell us what you have in mind, and together we'll put together your buffet.